Red Lentil Spaghetti 250g – Your Organic Nature
This is a very special spaghetti! Namely 100% made from red lentils. And that not only makes it particularly tasty, but also completely gluten-free! Nice basis for a warm pasta dish, but also delicious to add to a meal salad. That brings color to your plate. Boil a liter of water for every 80 g of product. Add 7 g of salt to the water and add the spaghetti to the pan. Stir occasionally and cook for 12 minutes.
|Energy||334 kcal (1412 kJ)|
|Fat saturated||0.4 gram|
|Dietary fiber||7.6 grams|