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Red Lentil Fusilli Pasta (250g) – Your Organic Nature

Your Organic Nature

Red Lentil Fusilli Pasta (250g) – Your Organic Nature

A 100% organic, 100% plant based and 100% red lentil product.

An alternative to durum wheat pasta this organic fusilli pasta is made from lentils. This legume pasta is naturally gluten-free, rich in fiber and protein and can be used for all main course dishes and is also delicious in a salad.

4.50

Red Lentil Fusilli Pasta (250g) – Your Organic Nature

A 100% organic, 100% plant based and 100% red lentil product.

An alternative to durum wheat pasta this organic fusilli pasta is made from lentils. This legume pasta is naturally gluten-free, rich in fiber and protein and can be used for all main course dishes and is also delicious in a salad.

 

Preparation:

Bring a saucepan of water to a boil (ratio : 1 liter of water per 100 g of pasta per person).

Add the pasta and salt once the water boils. Stir occasionally. Cook for 5 minutes. Then drain and serve.

Ingredients

Red lentils *, * = Organic

Weight:

250g

Nutritional values

Energy 334 kcal (1413 kJ)
Fat 2.2 grams
Fat saturated 0.4 gram
Carbohydrates 48.4 grams
Sugars 1.9 grams
Dietary fiber 10.8 grams
Protein 25 grams
salt 0.05 grams
SKU: Veganic-151 Categories: ,
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At Veganic we do everything we can to ensure that the price and product information of the products we sell is as accurate as possible. But because products are regularly improved or adjusted, product information on ingredients, nutritional values, dietary or allergy information may change. We therefore recommend that you always read the packaging first before using the product.

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