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Cicioni Cheese

Cicioni

Cicioni Cheese
Named the best new organic food product at the Natural & Organic Awards in 2016 this organic Cicioni fermented vegan cheese is a calcium rich mature cheese that is free from additives.
This is a 160g pack of fermented plant based cheese.

5.99

Cicioni Cheese
Named the best new organic food product at the Natural & Organic Awards in 2016 this organic Cicioni fermented vegan cheese is a calcium rich mature cheese that is free from additives.
This is a 160g pack of fermented plant based cheese.
This Cicioni organic vegan mature cheese was created by vegan raw food expert Daniela Cicioni and is produced in Italy using cashews and almonds. The nuts are first soaked in water and lactic bacteria for around 10 hours, the organic nuts are then ground and left to ferment. After one day the fermented mixture is seasoned and then left again for five days.

This vegan cheese is suitable for those who are lactose intolerant. It is packed in an octagonal box made from materials derived from renewable sources and is 100% recyclable.

Ingredients

38% organic Cashews, 38% organic Almonds, water, salt, enzyme

Almonds (38%), Cashews (38%), Water, Salt (1,2%)
SKU: Veganic-629 Categories: ,
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At Veganic we do everything we can to ensure that the price and product information of the products we sell is as accurate as possible. But because products are regularly improved or adjusted, product information on ingredients, nutritional values, dietary or allergy information may change. We therefore recommend that you always read the packaging first before using the product.

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